Ed LaDou, Date of Birth, Date of Death

    

Ed LaDou

American chef

Date of Birth: 09-Oct-1955

Date of Death: 27-Dec-2007

Profession: chef

Zodiac Sign: Libra


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About Ed LaDou

  • Ed LaDou (October 9, 1955 – December 27, 2007) was an American pizza chef, who is credited with popularizing gourmet California-style pizzas.
  • Ed LaDou was the first pizza chef at Wolfgang Puck's Spago restaurant in L.A.
  • He also developed the first menu for the California Pizza Kitchen.The invention of the California-style pizza begins with a Berkeley, California, pizza restaurant, Chez Panisse, and its owner, Alice Waters.
  • Waters was the first to create pizzas with exotic and unusual toppings which were cooked in a wood-burning pizza oven.
  • However, LaDou was a major figure in the development and popularity of these types of pizzas.LaDou was known for introducing very unusual ingredients into his pizza recipes at a time when such toppings were highly unorthodox.
  • Examples include duck breast and hoisin sauce pizza and barbecue chicken pizza.

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