Terje Ness, Date of Birth, Place of Birth

Terje Ness

Norwegian chef

Date of Birth: 07-Apr-1968

Place of Birth: Førde, Sogn og Fjordane, Norway

Profession: cook, chef

Nationality: Norway

Zodiac Sign: Aries

Terje Ness (born 7 April 1968) is a Norwegian chef. He was born in Førde.
He worked at Eyvind Hellstrøm's Restaurant Bagatelle from 1994, and then ran his own restaurant Oro from 2000 to 2004.
He is best known for winning the Bocuse d'Or in 1999.
In 2015 he reopened Oro with his former Bagatelle team.